World of Farming: Food from Farms

Sweetcorn grows in fields, chickens lay eggs, and wheat is baked into bread. Farmers keep animals for food, or grow fruits and vegetables. Lorries take the food to shops, where we can buy it! Find out how foods come from the farm to our dinner table in this beautifully simple photographic guide, aimed at the youngest readers. Short lines of repetitive text help to build vocabulary, and are complemented by crisp and informative photographs that bring the wonderful world of farming to stunning life. The book includes a “Can You Remember?” question and a picture glossary.